Description
- Traditional: cake spiced with cinnamon, cloves and nutmeg with dulce de leche filling and covered in dark chocolate. Weight: 85g minimum per cake.
Allergens: WHEAT flour, EGGS, MILK, SOY lecithin.
- Lactose free: cake spiced with cinnamon, cloves and nutmeg with lactose free chocolate caramel filling and covered in dark chocolate. Weight: 85g minimum per cake.
Allergens: WHEAT flour, lactose free BUTTER, EGGS, lactose free MILK cream, SOY lecithin.
- Gluten free: gluten free cake spiced with cinnamon, cloves and nutmeg with salted caramel brigadeiro filling and covered in dark chocolate. Weight: 85g minimum per cake.
Allergens: BUTTER, EGGS, MILK, SOY lecithin.
- Lactose AND gluten free: gluten free cake spiced with cinnamon, cloves and nutmeg with lactose free chocolate caramel filling and covered in dark chocolate. Weight: 85g minimum per cake.
Allergens: lactose free BUTTER, EGGS, lactose free MILK cream, SOY lecithin.
Keep the cakes in a cool, dry and odorless place and they’ll last more than a week. In the refrigerator they last around 3 weeks – sugar crystallization may occur.
NOTE: the cakes are totally handmade and they take 7 business days to make. They´re shipped every Friday. If you place your order from Monday to Wednesday, your order will be shipped the same week; orders placed from Thursday to Sunday will be sent the week after. You can also pick up your order, after 7 business days, at our store.
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