Descrição
A whole Easter egg made with a blend of Höganäs Brunnby dark chocolate e Mjöhult milk chocolate with a thin layer of delicious homemade chocolate brigadeiro filling. All gluten and egg free!
The egg comes packed in a cellophane Easter bag and you can crack, break, cut it open or just bite into it.
This irresistible egg comes in 2 flavors: CLASSIC e CRUNCHY.
- CLASSIC: dark-milk chocolate shell, chocolate brigadeiro filling.
- CRUNCHY: dark-milk chocolate shell with toasted rice puff crispies, chocolate brigadeiro filling.
Check our whole coleção de Páscoa!
INGREDIENTS “CLASSIC”: Dark chocolate (unsweetened cocoa mass, sugar, cocoa butter, soy lecithin, natural vanilla flavor), ninho chocolate (Sugar, cocoa butter, whole milk powder, unsweetened cocoa mass, soy lecithin, natural vanilla flavor), condensed ninho, cocoa powder, butter, glycose syrup, salt.
INGREDIENTS “CRUNCHY”: Dark chocolate (unsweetened cocoa mass, sugar, cocoa butter, soy lecithin, natural vanilla flavor), ninho chocolate (Sugar, cocoa butter, whole milk powder, unsweetened cocoa mass, soy lecithin, natural vanilla flavor), condensed ninho, cocoa powder, toasted puffed rice, butter, glycose syrup, salt.
Egg weight: min. 260g.
PS.: Orders placed after APRIL 6TH will be possibly shipped after Easter.
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